Ancient Extra Virgin Olive Oil - 100% ITALIAN - Cold Extracted

Produced from olives harvested and milled in Italy - "Harvest 2022-23"

The Antico Extra Virgin Olive Oil, in its two versions “Gentile” and “Intenso”, is our best product. The olives are harvested while still green (early harvest) and the extraction is done “cold”.

The result is two excellent oils with broad aromas and a pleasant taste of fresh olives, low acidity, rich in polyphenols, ideal for raw seasoning on all dishes from grilled meat to fish, from salads to grilled vegetables, on legume soups and for bruschetta...

Harvest method: by hand using olive shakers
Harvest period: from October 20th to November 15th
Production method: Continuous, Cold Extracted (Temp. < 27°C)
Color: green with golden reflections

Gentle Version:

On the nose it is delicate with notes of freshly cut grass and hints of basil; on the palate it is slightly fruity and pleasantly sweet.

Acidity: 0.23

Peroxides: 5.9

Polyphenols: 357

as per chemical analysis of 26-03-2021

Intense Version:

On the nose it is broad and powerful, with elegant hints of artichoke and medicinal herbs; on the palate it is smooth and round with very balanced notes of bitterness and spiciness.

Acidity: 0.21

Peroxides: 6.7

Polyphenols: 343

as per chemical analysis of 26-03-2021

Chemical Analysis of 26-03-2021

Tenuta Stella Maris srl

info@tenutastellamaris.it

+39 334 1627272

Viale A. Vespucci, 121

Piano d'Accio

Teramo

64100

Italy

REA number TE -139344 - VAT IT01625380678

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